Eating Italian Food
Italian food will be very important to
you during and after your Italy vacation. Most people are usually surprised by the diversity of food in Italy
especially if they expect to eat pizza, pasta and spaghetti during their Italy vacation. You may get your fill of
these classics while you are in Italy but you will also want to make sure you get your fair share of local
delicacies too. Make sure the food you eat is made from locally grown ingredients and make sure you pair the food
with some great wine and you will be experiencing Italy at its best.
Italian food is classed into 3 regional types. Northern, Central and Southern. While visiting Northern Italy
during your Italy vacation, you will find that the food here is less "Italian" than you would expect. For example
they use less olive oil and more butter. They also eat more rice and corn polenta here than pasta, and tomato sauce
is not used very often. Northern Italian food also includes a lot of use of wild game found in the countryside.
These include wild fowl, rabbit and quail. Northern Italy also has some coastal towns and some towns and villages
near streams and rivers. So if you visit Northern Italy during your Italy vacation you may eat a lot of seafood and
fish.
What we know as "Italian food" comes from Central Italy. Olive oil, cheeses and rich tomato sauces all hail from
central Italy. The coastal areas here are also well known for seafood. Italian cooking was said to have been born
in Tuscany which is a region in Central Italy so to be sure to visit this area during your Italy vacation. Some of
the best olive oil comes from Southern Italy. But very little of it is exported so make sure you sample the olive
oil here during your Italy vacation. Naples, a city in this area, is well known for its pizza, and southern Italy
as a whole grows a lot of citrus fruits and has many vineyards. Some of the best wines in the world come from
Southern Italy.
You may eat at several local restaurants during your vacation in Italy. One of the best ways to sample some of
the different food that Italy has to offer during your vacation is to take an Italian cooking class or make your vacation a culinary one. Many of these classes
and culinary vacations include going on a winery tour or wine tasting events. Cooking classes can range from a
few hours to half a day and they range in price from about $150 to $250. Many of these are hosted by families in
homes or small inns and bed and breakfasts. Some of these classes are taught by excellent chefs many of whom
have written Italian recipe books and manage restaurants. They will teach you which food goes with which wine to
make for a delicious meal. During your Italy vacation you can learn how to make your own homemade spaghetti and
authentic tomato sauce.
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